Amount of Fructose in Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt there is 0.46 g of Fructose. Change amount

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Fructose

Fructose is a nutrient present in many other foods. The below table lists foods high in Fructose other than Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt.

Sweetener, syrup, agave 55.6 g 55.6%
Agave, dried (Southwest) 42.83 g 42.83%
Honey 40.94 g 40.94%
Raisins, golden, seedless 34.72 g 34.72%
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program) 34.67 g 34.67%
Currants, zante, dried 32.5 g 32.5%
Dates, medjool 31.95 g 31.95%
Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) 26.96 g 26.96%
Figs, dried, uncooked 22.93 g 22.93%
Beverages, lemonade-flavor drink, powder 22.73 g 22.73%
Jujube, Chinese, fresh, dried 20.62 g 20.62%
Raspberry juice concentrate 20.09 g 20.09%
Lemonade, frozen concentrate, pink 20.06 g 20.06%
Dates, deglet noor 19.56 g 19.56%
Lemonade, frozen concentrate, white 17.99 g 17.99%
Agave, cooked (Southwest) 17.57 g 17.57%
Sauce, barbecue, SWEET BABY RAY'S, original 17.52 g 17.52%
Beverages, Lemonade, powder 17.5 g 17.5%
Formulated bar, POWER BAR, chocolate 15.96 g 15.96%
Sauce, barbecue, KRAFT, original 14.58 g 14.58%
Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt

Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt are listed below.

Water 77.03 g 77.03%
Energy (calorie) 79 kcal
Energy (joule) 329 kJ
Protein 2.55 g 2.55%
Total lipid (fat) 0.67 g 0.67%
Ash 1.03 g 1.03%
Carbohydrate, by difference 18.71 g 18.71%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 3.07 g 3.07%
Sucrose 1.96 g 1.96%
Glucose (dextrose) 0.48 g 0.48%
Fructose 0.46 g 0.46%
Lactose 0 g
Maltose 0.17 g 0.17%
Galactose 0 g
Calcium, Ca 3 mg
Iron, Fe 0.47 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 79 mg 0.08%
Potassium, K 233 mg 0.23%

Nutrients in Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt